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Food for Thought: Sending Food Back at Restaurants


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Added: Friday, August 8, 2008 
Source: KPLU presents Nancy Leson on Food Podcast Podcast

Summary:
On this week's Food for Thought, Seattle Times food writer Nancy Leson and KPLU's Dick Stein take on the personas of Goofus and Gallant from the kid's magazine Highlights for Children to illustrate the best way to send food back at restaurants. 

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ADD TO TECHNORATI FAVORITES ADD TO SQUIDOO ADD TO WINDOWS LIVE ADD TO YAHOO MYWEB ADD TO ASK ADD TO GOOGLE

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