Wednesday, March 2, 2011
Gastrocast #208—Tartiflette

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Podcast Episode Summary
Inspired by my recent trip to France we cook a Tartiflette on this weeks show. We talk about what’s going on at the farm, raising livestock for the Autumn, and my upcoming workshop what’s go.
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Technorati Tags: podchef, gastrocast, food, cooking, farming, livestock, agriculture, culinary podcast, cooking show, cookery school, france, tartiflette
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