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Thursday, April 21, 2011

Gastrocast #211







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Podcast Episode Summary


Better late than never, eh? Sorry I’ve been tied up farming, making Maple Syrup & finishing workshops. In this week’s episode we stand over the syrup evaporator & Lloyd Davis of Perfect Path drops in to cook Curry.

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Technorati Tags: maple syrup, sugaring, gastrocast, podchef, cooking, food, farming, agriculture, maine, lloyd davis, perfect path

 


About The Podchef's Gastrocast Podcast

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Previous: Gastrocast #210—Haddock & Clams in Parchment
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