Podcast Episode Summary
Nightwood's heirloom tomato appetizer was beautiful and tasty.
Nightwood is nestled between the heart of two diverse, ethnic neighorhoods -- Pilson and Chinatown, but manages to avoid any homage to its location. It's a little disconcerting. On the plus side, the restaurant does boast a hearty menu with a focus on locally sourced, sustainable food. What we had was certainly tasty, but did the food quality overcome the rampant trendiness and lack of neighborhood focus? Listen in to find out.
 (15.1 M)
Show Notes:
00:00 - 03:54 This place is white and modern
03:55 - 05:37 Web lessons & appetizers
05:38 - 07:58 Adventures with trout
07:59 - 09:30 Ribbons of pasta
09:31 - 10:50 C is for itsy-bitsy, teenie-weenie cookies
10:51 - 11:56 Dining ethos
11:57 - 12:53 Turn up the volume
12:54 - 14:45 Comments about amenities/facilities
14:46 - 16:28 Ratings and sign-off
The onion rings were delicious, but a little expensive.
Nightwood
2119 S Halsted
Chicago, IL 60608
Get directions
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Bridget's Ratings |
Tammy's Ratings |
| Food Quality |
3 |
3 |
| Value |
3 |
2 |
| Service |
3 |
3 |
| Ambiance |
3 |
2 |
| Overall |
6 |
5 |
Average price per person: $50
Related restaurants we've reviewed:
Bristol
Fianco
Lula Cafe
Publican
Online buzz about Nightwood:
Chicago Food Whores
Chicago Gluttons
Hungry Mag
Want to chat about Nightwood? Drop us a line on Twitter: @chicagobites.
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