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The European Food Information Council





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The European Food Information Council

Feed: http://www.eufic.org/podrss/en/
Web: http://www.eufic.org

More Cooking and Cuisine Podcasts

Wednesday, April 4, 2012

Hydration For Health


During the 11th European Nutrition Conference, organised by the Federation of European Nutrition Societies (FENS), which took pl..


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Wednesday, April 4, 2012

Hydration: A Basic Aspect in Nutrition


During the 11th European Nutrition Conference, organised by the Federation of European Nutrition Societies (FENS), which took pl..


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Thursday, March 8, 2012

FoodRisC: Conceptualising food risk and benefit


Dr Wim Verbeke, Professor of Agro-Food Marketing and Consumer Behaviour at Ghent University, discusses FoodRisC research dealing..


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Saturday, January 7, 2012

FoodRisC: A new tool to improve communication


The European Commission-funded project FoodRisC aims to understand current barriers to communicating the risks and benefits of f..


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Thursday, January 5, 2012

FoodRisC: Analysing traditional and social media coverage


The European Commission-funded project FoodRisC aims to understand current barriers to communicating the risks and benefits of f..


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Thursday, December 22, 2011

The Benefits of Communicating about Food - ILSI Functional Foods Symposium 2011


Organised by the International Life Sciences Institute (ILSI) Europe from October 5th to October 7th 2011, the Functional Foods ..


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Friday, October 21, 2011

EURRECA – Meeting individual need


In an interview with EUFIC at EURRECA’s 5th Integrating Meeting, Dr Jildau Bouwman, from TNO in the Netherlands, explains ..


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Monday, October 10, 2011

EURRECA - Towards a common approach for setting micronutrient recommendations


In an interview with EUFIC at EURRECA’s 5th Integrating Meeting, Dr Pieter van’t Veer, Professor of Nutrition a..


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Thursday, October 6, 2011

An introduction to the sweetener Stevia and a description of its evaluation by EFSA.


A podcast to introduce the sweetener Stevia and a description of its evaluation by EFSA...


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Wednesday, August 31, 2011

18th European Congress on Obesity gathering researchers from across the world


The 18th European Congress on Obesity took place from 25-28 May 2011, in Istanbul, Turkey. In this podcast, six key speakers at ..


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Saturday, August 13, 2011

EATWELL results: how can private sector marketing techniques help improve public health?


The EU funded project EATWELL (Interventions to Promote Healthy Eating Habits: Evaluation and Recommendations) aims to provide E..


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Thursday, August 11, 2011

Badenweiler-Konferenz "Gesundheitliche Prävention, Ernährung und Bewegung"


Viel Bewegung und eine ausgewogene Ernährung sind Schlüsselelemente eines gesunden Lebensstils. Das ist die zentrale B..


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Tuesday, August 9, 2011

Healthy lifestyles for European adolescents: next steps for HELENA results


Now that HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) has drawn to a close, coordinator Professor Luis Moren..


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Wednesday, April 13, 2011

What's new in obesity research - Highlights from the 11th International Congress on Obesity 2010


Organised by the International Association for the Study on Obesity (IASO) the 11th International Congress on Obesity took place..


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Tuesday, January 18, 2011

NEW: EURRECA - The way towards standardised micronutrient recommendations in Europe


In this podcast members of the EURRECA Scientific and Users Advisory Groups explain what they believe are the main strengths and..


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